Book Seafood Restaurants in East Central London

Browse and book Seafood restaurants in East Central London. All restaurants listed provide a free booking service. Narrow your choice by selecting your cuisine type from the menu on the right. If you can't find the restaurant you are looking for, please try our restaurant directory for more local listings and be sure to check our eating out offers section for our latest dining out deals.

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Results 1 to 6 of 6
Catch at Andaz
Situated inside the ultra-chic Andaz Hotel, Catch is a must-try for City-based seafood lovers and fish fanatics. Just a stones throw from Liverpool Street station, the dining room is a glamorous space with stunning stained glass windows, crisp white linen and glistening crustacea displays. Head Chef Martin Scholz insists on the finest sustainable fish and adds a contemporary flourish to classic dishes without over-complicating the flavours. Start with a glass or two from the excellent wine list and feast on oysters, smoked salmon and octopus salad. Then move on to the catch of the day or popular dishes like lemon sole with brown shrimp butter and traditional fish and chips. After dinner, why not visit the Champagne Bar next door for a suitably decadent end to the evening?

Cuisine: Seafood
Location: Liverpool Street, London, EC2M 7QN [Map]
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Chamberlain's Restaurant
Chamberlain's Restaurant in historic Leadenhall Market in the City of London has been described as 'perfect fish in the heart of the city'. Need we say more? Its wholesale fish business, Chamberlain and Thelwell, was established at Billingsgate in 1947 to supply the best restaurants and hotels in London with superior fish. Today, this lovely restaurant serves top quality fish to a retinue of loyal clients. In fact, this is exactly how fish is meant to be cooked: simply, the fish being the main focus of each dish. The restaurant extends over three floors that look out onto the stunning architecture of Leadenhall Market with a stylishly uncluttered ground floor restaurant, intimate mezzanine, romantic and slightly more formal first floor restaurant, and the atmospheric basement bar with its original brickwork and high vaulted ceilings. In warm weather the al fresco market terrace is one of London’s favourite places. Chamberlain’s combines the best of two historic London markets with fresh-as-tomorrow fish and fine service.

Cuisine: Seafood
Location: 23 - 25 Leadenhall Market, Bank, London, EC3V 1LR [Map]
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Loch Fyne
Situated in London’s Leadenhall Market, this stylish branch of the Loch Fyne restaurants is in prime City slicker territory and has comprehensively seduced the local lunch crowd. The large sunny windows and blond wood furniture give Loch Fyne’s dining room a light and airy feel – perfect for low-key business lunches and cosy suppers. The menu is a seafood-lover’s dream with classics like smoked fish pie and lemon sole sitting alongside contemporary dishes like Thai-style Cornish squid salad. The hot and cold shellfish platters are great if you’re celebrating, and there are meaty grills on offer for those who prefer land to sea. The polite, friendly and quick service is another Loch Fyne byword as is the consistently superb quality of all the seafood. With very few exceptions, all the seafood on the menu is sustainably-sourced from Loch Fyne in Scotland and around the British coast. Guilt-free seafood delight.

Cuisine: Seafood
Location: Leadenhall Market, 77 - 78 Gracechurch Street, London, EC3V 0AS [Map]
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Redhook
Set inside an old drill hall and warehouse that overlooks the St John’s Gardens on Turnmill Street, Redhook is a chic American-style steak and seafood destination in London’s Farringdon. Owned by the team from Giant Robot and Milk and Honey, Redhook has become a firm fixture on the EC1 dining scene. Always filled with a trendy media-centric crowd, the restaurant has its own cocktail and oyster bar, and is a popular place for entertaining clients and after-work dates. The kitchen at Redhook specialises in fresh market fish and premium steaks cooked in searingly hot charcoal ovens, and the wine list features over 70 wines from the Americas and a few favourite clarets.

Cuisine: Seafood, Steakhouse
Location: 89 Turnmill Street, Clerkenwell, EC1M 5QU [Map]
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Swithins Fish
Set within London’s Rothschild Banking Quarter, Swithins Fish has grown up from a shop front café to an elegant restaurant and champagne bar beloved by the well heeled. Snow white linens and smooth, sleek marble give off an air of luxury and elegance which appeals to the moneyed regulars from the nearby glass towers who also enjoy the trademark Swithins service – restrained, polite and unobtrusive. It goes without saying that the Swithins Fish menu is worked around the very best offerings from the deep blue and indeed the catch is as fresh as fresh can be with almost all fish is caught wild. A champagne bar completes the sumptuous experience.

Cuisine: Seafood
Location: 21 - 23 Swithins Lane, London, EC4N 8AD [Map]
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The Fish Shop
In London’s always trendy Clerkenwell, The Fish Shop restaurant has captured the imagination of local diners. If you used to love the Upper Street Fish Shop, you’ll find some of that team here but in a much more upmarket setting. With a delightful dining room and a friendly, relaxed vibe fitting perfectly in amongst the brasseries and bars of the area, The Fish Shop is far from ordinary. Light and simply decorated in muted tones, this restaurant is the epitome of modern, easygoing dining, perfectly suited to its surroundings in a buzzing neighbourhood. The menu changes every day, depending on the availability of fish in the market. You may certainly opt for fish and chips - some say the fish and chips at The Fish Shop are the best in London. Or choose other seafood dishes, from caramelised skate wing with braised English cabbage to an iced platter of shellfish. Terrific choice before shows at nearby Sadler’s Wells.

Cuisine: Seafood
Location: 360 - 362 St John Street, London, EC1V 4NR [Map]
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Results 1 to 6 of 6
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