Book French Restaurants in South West London

Browse and book French restaurants in South West London. All restaurants listed provide a free booking service. Narrow your choice by selecting your cuisine type from the menu on the right. If you can't find the restaurant you are looking for, please try our restaurant directory for more local listings and be sure to check our eating out offers section for our latest dining out deals.

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Results 11 to 20 of 31

	Gazette Just a stone’s throw from Balham station, Gazette is an authentic French brasserie that is fast becoming a favourite with South London’s fashionable foodies. Inside, the bright and airy dining room features smart wooden furniture and sleek brown banquette seating – ideal for cosy dinners with friends. The typically French menu, complete with ever-changing ‘plats du jour’, features familiar favourites like sirloin steak with frites and béarnaise sauce; moules marinière; and apple tarte tatin. Gazette is open from 8am, so why not pop in for a Gallic breakfast or lazy brunch? We love their classic crepes and the extensive wine list is a real treat for novices and connoisseurs alike. For a relaxed dining experience with French flair, you can’t go wrong here. Cuisine: French Location: 1 Ramsden Road, Balham, London, SW12 8QX [Map]	via Toptable

	JB's Restaurant Within a stone's throw of Victoria Station, Buckingham Palace and the Apollo Victoria Theatre, the charming JB's is ideal for almost everything from business lunches to family dinners to a quick drink before the train pulls out. With relaxing live music, modern art deco interior and open plan kitchen, JB's has created the perfect atmosphere to entertain and be entertained. Offering a selection of superb French cuisine with subtle and Provencal influences, there's something to suit everyone. Don’t miss the crab tian, Cornish skate wing with a West Country cider burree noisette, date-glazed English lamb rack and the formidable coffee brulee. Cuisine: French Location: Victoria Park Plaza Hotel, 239 Vauxhall Bridge Road, London, SW1V 1EQ [Map]	via Toptable

	L'auberge Just walking distance from the High Street, L’Auberge is a privately run French restaurant popular with the discerning locals of Putney and its surrounds. The simplicity of L’Auberge’s dining room can be taken as a good indication of the experience to come – indeed both food and service alike are as unfussy, unpretentious, authentic and pleasing as the no frills white and wood décor. In addition to the typically French, changing menu L’Auberge offers regular gastronomic evenings, concentrating on individual regional cuisines as well as an excellent takeaway service. When visiting be sure to leave room for dessert – L’Auberge’s chef is a highly skilled patissier, chocolatier, confiseur and glacier, trained in France, guaranteeing that the sweetest tooth will be sated. Cuisine: French Location: 22 Upper Richmond Road, London, SW15 2RX [Map]	via Toptable

	L'Etranger A very smart addition to London’s South Kensington and one that will run and run, l’Etranger restaurant is a favourite for French cuisine in this part of town. L’Etranger’s chic and sophisticated dining room hosts a heady mix of locals and celebrities sampling the vibrant flavours, silky service and inspired menu. The classicism of the French menu has been influenced by Japanese touches. It's not so much East meets West as confident modern French cuisine that skilfully incorporates Japanese flavours. L’Etranger offers more collusion than collision. The favourite starter is an irresistible tuna tartare with sevruga caviar; mains include Charolais côte de boeuf and cepe gratin. There's a brilliant vegetarian menu du jardin, and the puddings are suitably impressive like white peach soufflé with peach and vodka granite. The decorous service matches the quality of the cuisine and the dining room manages to be buzzy yet intimate, refined yet marvellously decadent. Cuisine: French, Japanese Location: 36 Gloucester Road, Kensington, London, SW7 4QT [Map]	via Toptable

	L'Oranger L’Oranger restaurant in London is the kind of special place you feared they weren’t making any more. It’s a pretty, polished French restaurant serving the classics of French cuisine. These seasonal works of art come from the kitchen of Laurent Michel who has served in triple-starred Michelin establishments in France before gracing St James’s with his savoir faire. The elegant dining room is lit by a glass-dome ceiling, filled with starched linen, fresh flowers and gleaming tableware and peopled with fleet uniformed waiters. Seasonally-changing Provencal dishes might include fillet of beef en croute with bone marrow and fourme d’Ambert cheese with veg cooked with rosemary barbajuans. Fine wines, superb cheeseboard, excellent service. Cuisine: French Location: 5 St James's Street, London, SW1A 1EF [Map]	via Toptable

	La Brasserie There are some restaurants which London simply couldn’t be without and Chelsea’s La Brasserie is one of the few. For almost 40 years, La Brasserie has brought true French charm to the capital with its authentic Gallic menu and its atypical Parisian look. As you may well expect spherical lights hang low above dark bentwood chairs and bistro tables, large mirrors bounce light around the room and red leatherette banquettes provide cosy additional seating. La Brasserie’s menu reads like a cookbook from the kitchen of your favourite French auntie comprising those very dishes which have long typified our view of eating across the Channel made with the kind of ingredients which speak of luxury and good eating. Cuisine: French Location: 272 Brompton Road, South Kensington, London, SW3 2AW [Map]	via Toptable

	Le Bouchon Bordelais Bringing Gallic charm to South West London since 1986, the Le Bouchon brand has gained high praise from even the likes of Michel Roux Jr. Easily found on the busy Battersea Rise, Le Bouchon Bordelais restaurant is a laid back bistro where authentic French cooking is served up by friendly and welcoming staff. From the burgundy awning over the long patio area in front of the restaurant to the charming interior, Le Bouchon Bordelais feels very much as if it could be in any enchanting French town from Caen to Cannes or anywhere in between. Fabulous dishes include roasted slice of duck foie gras served with a sweet and sharp sauce, traditional steak frites, escargot with garlic and parsley and a wonderful pear tarte tatin. If you’re a Francophile with a desperate taste of true French bistro cuisine, Le Bouchon Bordelais is waiting to welcome you with open arms. Cuisine: French Location: 5 - 9 Battersea Rise, Battersea, London, SW11 1HG [Map]	via Toptable

	Le Cercle Le Cercle is another divine gastronomic experience from the stable that includes Club Gascon and Comptoir Gascon. This is fine French dining at its best. Le Cercle provides all the trappings that guarantee a memorable night out - award-winning food, discreet service, a glamorous bar and an impressive wine list. The restaurant is intimate and moody, with discreet booths perfect for clandestine meetings of both the romantic and entrepreneurial kind. The dining room's chic furniture, double-height ceilings and billowing white curtains make the perfect setting for chef Thierry Beyris’ 'exceptional' grazing menus, where the many little dishes sizzle with cleverness. For those who prefer a classic format Le Cercle offers a fantastic 3 course set menu with multiple choice. Our favourites being the ravioles and green olives, steak tartare, white asparagus, cured vanilla salmon and pork belly with chicory and raisins. Cuisine: French Location: 1 Wilbraham Place, Belgravia, SW1X 9AE [Map]	via Toptable

	Le Colombier Tucked into a backwaterish street off the top end of the Fulham Road, Le Colombier would seem even more at home on the side street of a French provincial harbour town. Both the large, awning-covered terrace and the cosy upstairs dining room are popular with the loyal, 'very Chelsea' crowd. The menu could hardly be more authentically French, offering delicious brasserie style food. Particular favourites include tranche de foie gras to start, or the oysters, especially the Bretonne. Mains include Coquilles St Jacques, scallops with wild mushrooms, and rabbit with cider sauce and fresh pasta. Sharp, professional French service. Probably not the first choice for francophobe vegetarians, Le Colombier is a firm favourite with discerning locals. Cuisine: French Location: 145 Dovehouse Street, Chelsea Square, London, SW3 6LB [Map]	via Toptable

	Le Suquet Gourmet travellers will know Le Suquet as the cobblestoned scene of Canne’s fresh fruit and vegetable markets in the town’s historic quarter in the south of France, but to gourmand denizens of SW3 it is the veteran of the local dining scene. Bringing a slice of old-school Cote d’Azur glamour to the trendy pocket of London, tucked between Chelsea and South Kensington, Le Suquet is an elegant restaurant on Draycott Avenue serving classic southern French cuisine. The kitchen’s specialty is fresh seafood, and Le Suquet is a romantic place for dinner dates and anniversaries as well as a suitable spot for dinner parties and business entertaining. Open since 1976, this restaurant is a grand dame of the London restaurant scene. Cuisine: French Location: 104 Draycott Avenue, South Kensington, London, SW3 3AE [Map]	via Toptable

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