Book British Restaurants in London

Browse and book British restaurants in London. All restaurants listed provide a free booking service. Narrow your choice by selecting your cuisine type from the menu on the right. If you can't find the restaurant you are looking for, please try our restaurant directory for more local listings and be sure to check our eating out offers section for our latest dining out deals.

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Results 181 to 190 of 254

	The Frog Food loving Claphamites are familiar with The Frog, a loveable local that has an excellent restaurant and a convenient location on The Pavement only a stones throw away from Clapham Common tube. Formally The Frog and Forget Me Not, this relaxed restaurant boasts cosy spaces, comfy sofas, semi-private booths and a sunny terrace with views over the Common. Run by the team who also own The Royal Oak and The Clapham North, The Frog enjoys seamless service and an accomplished modern British menu with all the trimmings. Perfect for parties, The Frog is popular with a fun after-work crowd, and the bar has screens so sports fans don’t have to miss a match. Cuisine: British Location: 32 The Pavement, Clapham, London, SW4 0JE [Map]	via Toptable

	The Frontline Club The Frontline Club restaurant is a welcome haven from the bustling streets of London’s Paddington, and it’s probably a welcome haven from the war zones that many of its regulars report from. The restaurant is part of the Frontline media club that uniquely combines eating, drinking and thinking. Profits from the restaurant support the charitable work of the Frontline Forum with its weekly programme of cutting edge documentaries and discussions that ensure the world’s causes and crises that fade from the headlines are kept in sharp focus. Traditional British cuisine is sourced from specialist, independent producers and the fish is supplied directly from small boats off England’s east coast. The Frontline Club’s menu is unpretentious, uncompromising on quality and priced to be easy on the pocket. Malcolm Gluck himself created the wine list featuring an array of unusual and out-of-the-way bottles at, as Gluck himself says,”afordable, non-rip-off prices”. Cuisine: British Location: 13 Norfolk Place, Paddington, W2 1QJ [Map]	via Toptable

	The Grazing Goat Portman Village’s The Grazing Goat restaurant has very good reason for its choice of name. The land here in the Portman Square area was once used as pasture for goats reared, especially for the first Lady Portman because she was allergic to cows and their milk. While the service might not quite stretch to bringing in livestock especially for you here at The Grazing Goat, it’s pretty close with the food so fresh as to suggest it may have just been plucked from the back garden. Typically British, the menu is full of those classic pub staples, ably assisted by a bar full of wondrous ales and wines, made with the seasons very much in mind. This British theme runs through the interior of The Grazing Goat too, balancing rustic ease with contemporary style in a light, comfortable and relaxed dining room and in to the eight gorgeous boutique style hotel rooms above. Cuisine: British Location: 6 New Quebec Street, London, W1H 7RQ [Map]	via Toptable

	The Grill at the Dorchester toptable Dining Awards 2010 - Runner-up: Celebrity Chef Restaurant. The Grill at the Dorchester restaurant in London’s venerable Dorchester hotel on Park Lane has both an illustrious culinary history and a pretty brilliant current incarnation too. Brian Hughson, the Head Chef of The Grill at the Dorchester, is well on his way to restoring The Grill’s place at the forefront of the London dining scene. Showcasing classic British ingredients, Hughson’s menu is a combination of classic British dishes like grilled Dover sole and roast beef carved tableside, as well as his own creations, like squab pigeon with herb crust, chicory tart, hedge garlic and spiced lemon. His signature culinary style is assured, clean and elegant. The dining room is a riot of baronial Scottish grandeur with murals of Scottish heroic figures, and the ambience has moved from reserved hush to glad chatter. Perfect for business schmoozing, chic cocktails and high-profile luncheons, The Grill at the Dorchester is the place to sip and be seen. Cuisine: British Location: The Dorchester, Park Lane, Mayfair, W1K 1QA [Map]	via Toptable

	The Gun With awards aplenty to its name – including Time Out’s Best Gastropub title – Coldharbour’s The Gun is considered to be among the best pub-restaurants not only on the Docklands but in London. Set in a typical Victorian pub, The Gun has been painstakingly renovated to provide classy, authentic surroundings with a high end finish throughout. It has a classic ‘pub’ look but with a brighter, airier feel than one might expect, complemented by high ceilings, an imposing dark wood bar and, rather wonderfully, a sunny terrace overlooking the water. High quality British food with a particular emphasis on fish, fresh from Billingsgate daily, is The Gun’s speciality while not only does the bar offer a wide range of beers but the wine list is seriously classy too. Cuisine: British Location: 27 Coldharbour, Docklands, London, E14 9NS [Map]	via Toptable

	The Hampshire Restaurant and Bar Amidst the hustle and bustle of Leicester Square, The Hampshire Restaurant and Bar offers an oasis of peace and calm for business or pleasure. Chef Kevin Munden bases the British menu on well-sourced, seasonal ingredients such as London-smoked salmon , Gloucester Old Spot pork, and a fabulous staek, aged for a minimum of 28 days from Dillons Farm in Ireland. The cunningly contemporary yet classically comfortable interior and 110 outdoor seats provide an excellent location for star spotting: huge London premiers are held right next door and it’s a favourite of Tom Hanks when he’s in town. With license until midnight The Hampshire is great for soothing your aching feet after pounding the West End pavements . Cuisine: British Location: The Hampshire Hotel, 36 Leicester Square, London, WC2H 7LH [Map]	via Toptable

	The Hand and Flower Located on the Kings Road, The Hand and Flower is a boutique gastropub popular with everyone from football fans to local ladies who lunch. Located at the top end of the street close to the Chelsea Football Club, The Hand and Flower is an old Victorian pub with a fresh, locally sourced British menu and a dining room filled with chandeliers, parquet floors and chalkboard menus. Filled with natural light, the space is ideal for Sunday lunches and business dining, and highlights from the menu include the crispy duck, blood orange and watercress salad; the braised rabbit pappardelle with sage fritters and aioli; and the fillet of John Dory with new potatoes, warm mussels, and a pea and tomato dressing. Cuisine: British Location: 617 Kings Road, London, SW6 2ES [Map]	via Toptable

	The Hat and Tun Located in Hatton Wall, between Chancery Lane and Farringdon tube stations, this traditional London pub is a busy spot for business lunches, after-work drinks and city-style cocktail parties. The Hat and Tun attracts an old-school crowd of journalists, professionals and bon vivants, and the dining room itself is decorated with cherry red leather armchairs, wood-panelled walls and a crackling open fire. The kitchen is open for lunch,and serves bar snacks throughout the evening, and popular dishes include the steak and Guinness pie; the hot salt beef sandwiches on rye; and the British cheese board complete with oatcakes and quince. The bar has a superb selection of ales and lagers, and an impressive international wine list. Cuisine: British Location: 3 Hatton Wall, London, EC1N 8HX [Map]	via Toptable

	The Hemingway Easily located on the northern edge of East London’s Victoria Park is The Hemingway, a stylish pub with a laid back atmosphere. A typical Victorian city pub from the outside, the interior of The Hemingway is part aristocratic Scottish castle, part Boer hunting lodge, furnished in oxblood Chesterfields and decorated with mounted antlers and taxidermy aplenty – it’s a modern take on the old fashioned, no doubt appealing to the trendiest of East Londoners. Deceptively simple, The Hemingway’s menu offers well-cooked classics with subtle touches of fun and creativity, all fairly priced, while the drinks selection is varied, including a number of very good wines and specialty spirits including, of course, plenty of great rums. Cuisine: British Location: 84 Victoria Park Road, London, E9 7JL [Map]	via Toptable

	The Hill Hip denizens of Haverstock Hill will be familiar with The Hill, a quaint, critically acclaimed gastropub on the edge of Belsize Park. Only a stones throw from Camden, The Hill has an eclectic British interior that has a 40s retro aesthetic with a modern twist. The restaurant is filled with golden crushed-velvet chairs, chandeliers and potted palms, and The Hill is a cosy but elegant choice for private cocktails-and-canapés style parties and snugly Sunday lunch dates. The modern British menu is filled with old favourites – don’t miss the mackerel fillet with cauliflower purée and beetroot; the braised lamb shoulder with root vegetables and home-made gravy, and the pistachio and polenta cake. Cuisine: British Location: 94 Haverstock Hill, London, NW3 2BD [Map]	via Toptable

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